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Home / Cast Iron Cookware / Kettles / Flat bottomed kettle

Flat bottomed kettle

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  • #1637 Wagner 8 Straight kettle1

    Item 1637
    Please note all pictures on our site are of the actual piece you will receive, not a stock photo of a similar piece.  Additionally all our pieces unless marked otherwise are fully restored and seasoned.  Just wash them and start cooking.

    Arc Logo “Wagner” flat bottom kettle made between 1890-1920.  Close to if not over 100 years old.  Essentially this is a great stew pot like a deep dutch oven.  Cooking surface still has traces of mill marks but also has some flaws (pitting in a few spots), and tool marks.  Great piece.  Sits flat.

    Markings:  “Wagner” Sidney O 8 (on the bottom)

    Size: 10”  diameter, 6” 7/8 tall.

    Cleaned via lye method, hand buffed and seasoned with 3 layers of non-GMO canola oil

    No cracks, chips, wobble or bow, when tested on a sheet of glass.  Cooking surface is very good but there are some pits.  Will improve with use.

    $95 shipped

    As always we are happy to take back pieces if you are not 100% satisfied.  (Please see return policy)

    Arc Logo Wagner flat bottomed kettle #8. C. 1890-1920 Sits flat, very good.
    $95.00
    Add to cart
  • #1664 Southard and Co 6 flat bottom kettle1

    Item 1664
    Please note all pictures on our site are of the actual piece you will receive, not a stock photo of a similar piece.  Additionally all our pieces unless marked otherwise are fully restored and seasoned.  Just wash them and start cooking.

    Made by the Southard & Co foundry of Peekskill, NY, which later became the Southard, Robertson Stove Works.  Piece can be dated closely as the company took the Southard & Co name in 1857, and changed it to Southard & Frost in 1859.  Even assuming the bail is original the piece would still date from pre 1870 if the pattern was not changed to reflect the new company name.  Ironically both their factory in Peekskill and their showroom in New York City were located on the identically named Water Street so to which location the mark on the bottom refers is up to interpretation.   In either case it’s very cool to think this pot has moved less than 35 miles from where it was made more than 150 years ago.

    This style of kettle was used for bread baking, as well as cooking.  Often called a bean pot, it most resembles a cast iron bucket.   Interior was stone polished, albeit roughly and polishing marks, oft mistakenly called mill marks are visible, as are casting flaws and some roughness associated with age.   For all that it is in remarkable shape and could be used easily.  Pot has three tiny “feet” designed to lift it off it’s gate so it can stand flat.  Anvil style posts hold the bail in place.

    Marked: “Southard & Co. 6 Water St. NY ” in a cartouche style badge on the bottom of the pot

    8” diameter, ~6” high

    Cleaned via lye method, hand buffed and seasoned with 3 layers of non-GMO canola oil.

    No cracks, chips or wobble when tested on a sheet of glass.   Cooking surface is in remarkable shape for it’s age and very usable.

    $110 shipped

    As always we are happy to take back pieces if you are not 100% satisfied.  (Please see return policy)

    Southard & Co #6 flat bottom kettle, Made in New York, c 1857-1860 over 150 years old.
    $110.00
    Add to cart
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