Please note all pictures on our site are of the actual piece you will receive, not a stock photo of a similar piece. Additionally all our pieces unless marked otherwise are fully restored and seasoned. Just wash them and start cooking.
Museum quality historical iron. It’s hard to know what to make of this one – as it lacks many of the features that allow us to date something precisely. However this style of cast iron bowl/pan were made between 1800-1860. This does not have much of a rim which suggests it was not designed for wood stove use, but was probably used with a butler’s trivet over an open hearth. Interior has some minor pitting. This could easily be used but would probably best be used as a display piece.
11” 1/2 diameter, ~ 2” 3/4
Cleaned via lye method, hand buffed and seasoned with 3 layers of non-GMO canola oil.
No cracks, chips. Not designed for stovetop use but for sitting in a hearth. Cooking surface has casting flaws and light pitting
As always we are happy to take back pieces if you are not 100% satisfied. (Please see return policy)