Please note all pictures on our site are of the actual piece you will receive, not a stock photo of a similar piece. Additionally all our pieces unless marked otherwise are fully restored and seasoned. Just wash them and start cooking.
Collector grade! One of the prettiest bottom gated bailed griddles I’ve come across (to be fair I wonder if this should be considered more of a skillet griddle, or half skillet, as it has walls that are almost 3/4” tall around the edge) Spectacular polishing marks, New England style ears and heat ring. Almost glassy to the touch cooking surface – which isn’t quite perfect due to what I think was their inability to polish away all the pour marks from the gate in the dead center of the griddle (almost looks like very superficial pinpoint pitting). Due to location, and a slight bow from that pour on the face I think it just could not be polished away. Bottom shows some very light pitting from use over a wood stove, but in remarkable shape.
Marked: Has a raised number 12 about 3/4” high.
12” diameter (excluding ears)
Cleaned via lye method, hand buffed and seasoned with 3 layers of non-GMO canola oil
No cracks, or chips. Very small wobble when tested on a sheet of glass (off by about the thickness of a sheet of paper). Cooking surface is almost glassy to the touch with some very minor pouring flaws that should fill in with use
As always we are happy to take back pieces if you are not 100% satisfied. (Please see return policy)